Our online ordering is serviced by third party partners. All billing and delivery is handled by these third parties only.
Gratuity will be included for parties larger than 6 people.
Lentils & chicken stock heightened with the flavors of fresh herbs, garnished with shredded chicken & boiled rice.
$ 6.95A perky, clove flavored lentil soup garnished with cilantro & curry leaves. (Vegan, nut free).
$ 5.95Freshly squeezed cream of tomatoes, garnished with ground spices. (Gluten free, nut free)
$ 5.95Griddle fried potato patties served with chutney. (Vegan, gluten free, nut free)
$ 8.95Mildly spiced banana pepper fritters. (Vegan, gluten free, nut free)
$ 8.95A mouth-watering mixture of wheat crispies, potatoes, chickpeas and yogurt, garnished with tamarind chutney and Chat Masala. (Nut free)
$ 7.95Soft white lentil puffs soaked in lightly spiced yogurt, garnished with fresh coriander leaves and tamarind chutney.
$ 7.95Deep fried cone pastry stuffed with potatoes & green peas. (Vegan, nut free)
$ 5.95Deep fried cone pastry stuffed with mildly spiced ground lamb. (Nut free)
$ 7.95Mildly spiced vegetarian frittersfrom a choice ofspinach, cauliflower, onions, paneer, or potato. (Vegan, nut free, gluten free)
$ 10.95A platter of vegetables dipped in a batter of mildly spiced chickpea flour and one vegetable samosa. (Vegan, nut free)
$ 11.95A Meerutspecialty of kebabs of chicken and lamb. (Gluten free, nut free)
$ 14.95Light flat bread egg washed and stuffed with chicken chunks, and onions & served with mint chutney. (Nut free)
$ 14.95A spicy deep-fried chicken dish sauteed in yogurt, curry leaves, and a spicy sauce. (Gluten free, nut free)
$ 14.95Spongy homemade cheese balls cooked in a mild gravy with cashew paste.
$ 14.95Fresh homemade cottage cheese cubes and green peas cooked in an onion gravy and a mixture ofspices. (Gluten free, nut free)
$ 14.95A medley of fresh bell pepper, onions and cottage cheese cubesin a ginger garlic-based gravy. (Gluten free, nut free)
$ 14.95Mixed Vegetables cooked in a creamy gravy with cashew nuts and fruits.
$ 14.95Pan-fried baby eggplant cooked with coconut milk, curry leaves and spices. (Gluten free, nut free)
$ 14.95Roasted eggplant mashed and marinated in a rich blend of Mughlaispices, then cooked over low heat to draw the richness of the spices. (Gluten free, nut free)
$ 14.95Fresh cauliflower and potatoes cooked to perfection in North Indian spices with tomatoes, ginger, and fresh cilantro. (Vegan, gluten free, nut free)
$ 14.95Potatoestempered with roasted cumin and seasonings. (Vegan, gluten free, nut free)
$ 13.95Potatoes cooked with pureed spinach. (Nut free)
$ 13.95Potatoes and finely chopped fenugreek leaves cooked with turmeric and paprika. (Vegan, gluten free, nut free)
$ 13.95One of our chef’sspecials. Boiled potatoes, browned and seasoned with corianderseed and turmeric, brought to you from Allahabad. (Gluten free, nut free)
$ 14.95Fresh okra cooked with double the amount of onionstempered with mustard and cumin seeds, and whole red chilies. (Vegan, gluten free, nut free)
$ 15.95A very simple potato preparation which drawsitsinspiration from Rajasthan. (Nut free)
$ 14.95Pureed spinach cooked on a slow fire with cubes of cottage cheese & delicately spiced. (Nut free)
$ 14.95A creamy preparation of shredded cottage cheese in a gravy. (Gluten free, nut free)
$ 16.95Combination of fresh mustard leaves and baby spinach cooked over a slow fire, garnished with mild spices & fresh homemade butter. (Nut free)
$ 15.95Mixed vegetables with cottage cheese in a tangy tomato sauce. (Gluten free, nut free)
$ 14.95Fresh homemade cottage cheese cubes cooked in a mildly spiced, creamy cashew tomato sauce. (Gluten free)
$ 14.95Three varieties of lentils simmered on a slow fire until tender, then tempered with chopped onions, garlic, ginger, tomatoes, & herbs. (Nut free)
$ 13.95Yellow lentils cooked over a medium fire, tempered with cumin seeds, onions, ginger, garlic, tomatoes, & garnished with coriander leaves. (Vegan, nut free)
$ 13.95Fresh mushroom and green peas sauteed with onions, garlic & cooked in a mild gravy. (Gluten free, nut free)
$ 13.95Sauce made of gram flour and yogurt simmered and tempered with mustard seeds, whole chilies, and curry leaves, garnished with onions and spinach fritters. (Nut free)
$ 13.95Delicious chickpeas cooked in an exotic blend of herbs, spices, and tomato sauce. (Gluten free, nut free)
$ 13.95A dry, vegan preparation of fresh cauliflowerflorets. (Vegan, gluten free, nut free)
$ 14.95Indian preparation of plain yogurt. (Gluten free, nut free)
$ 4.95Light airy lentil wafers fried or roasted. (Gluten free, nut free, vegan)
$ 3.00Chilled yogurt dressing of your choice. (Gluten free, nut free)
$ 4.95A fresh garden vegetable salad made of cucumber, carrots, tomatoes, onions, and lettuce. (Gluten free, nut free, vegan)
$ 5.95A fresh garden vegetable salad made of cucumber, carrots, tomatoes, onions, and lettuce. (Gluten free, nut free, vegan)
$ 10.95A creamy tomato-based gravy. (Gluten free, nut free)
$ 10.95A vegetarian sampler of Saag Paneer, Baingan Bharta and Dal Makhani, served with Basmati Rice, Naan, dessert and accompaniments.
$ 19.95An assorted presentation of our Tandoori Kebabs served with Dal Makhani, Basmati Rice, Naan and the dessert of the day.
$ 23.95A sampler of Saag Paneer, Lamb Roganjosh, assorted tandoor kebabs served with Basmati Rice, Naan and the dessert of the day.
$ 26.95Steamed basmati rice grown in the foothills of Himalayas. (Vegan, gluten free, nut free)
$ 4.50Basmati rice cooked with saffron & Indian spices. (Vegan, gluten free, nut free)
$ 6.95Basmati rice cooked with peas & flavored with saffron. (Vegan, gluten free, nut free)
$ 8.95Basmati rice tempered with cumin seeds and garlic. (Vegan, gluten free, nut free)
$ 8.95Interesting combination of rice & goat, richly flavored with saffron & spiced, then cooked with Indian Herbs and spices. Served with Raita. (Gluten free, nut free)
$ 15.95Rice cooked with lemon juice & South Indian spices. (Vegan, gluten free, nut free)
$ 8.95Basmati rice cooked with a blend of fruits & nuts.... flavored with saffron. (Vegan, gluten free)
$ 8.95Blend of Basmati rice & vegetables flavored with saffron & spiced, then cooked on a low heat.Served with Raita. (Nut free)
$ 13.95Combination of Basmati rice and chicken seasoned with Indian herbs and spices, then cooked on a slow fire.Served with Raita. (Gluten free, nut free)
$ 14.95Interesting combination of rice & lamb, richly flavored with saffron & spiced, then cooked with Indian Herbs and spices. Served with Raita. (Gluten free, nut free)
$ 15.95A blend of basmatirice and vegetablesflavored with saffron and spices. (Nut Free)
$ 13.95Chunks of Atlantic Salmon cooked with mustard seeds, curry leaves, tamarind sauce, coconut milk and hot spices. (Gluten free, nut free)
$ 18.95Tender pieces of Atlantic Salmon cooked with green peas, chopped onions, tomatoes, green chillies and spices laced with coconut milk. (Gluten free, nut free)
$ 19.95Chunks of Atlantic Salmon cooked with freshly grated coconut in a spicy Goan style sauce. (Gluten free, nut free)
$ 18.95Succulent shrimp cooked in an aromatic curry sauce. (Gluten free, nut free)
$ 18.95Succulent shrimp cooked in a rich mint sauce, then seasoned with fresh ground spices.(Gluten free, nut free)
$ 18.95Shrimp cooked with spices, onions, hot peppers & potatoes - Very Hot. (Gluten free, nut free)
$ 16.95Shrimp cooked with fresh spinach with a touch of ginger, garlic, and spices. (Nut free)
$ 16.95Shrimp cooked with green peas, chopped onions, tomatoes, green chilies, and spices laced with coconut milk. (Gluten free, nut free)
$ 19.95Succulent lamb pieces cooked in a cardamom & clove flavored sauce. (Gluten free, nut free)
$ 16.95A Portuguese influenced dish of tender pieces of lamb cooked in a spicy hot gravy with potatoes. –Very Hot. (Gluten free, nut free)
$ 17.95Juicy pieces of lamb cooked dry in an iron wok with tomatoes, onions & rich spices. (Gluten free, nut free, dairy free)
$ 16.95Finely cut lamb cooked with hot spices, herbs & green chillies..... a delight for spice lovers. (Gluten free, nut free, dairy free)
$ 16.95Lamb pieces cooked in a rich cashew nut based gravy with cream, butter & dry fruits. (Gluten free, nut free)
$ 17.95Homestyle bone-in mutton curry brought to you from the city of Meerut. (Gluten free )
$ 17.95One part of lamb cooked in two parts of thinly sliced onions, tomato & mild spices. (Gluten free, nut free, dairy free)
$ 17.95Handpicked pieces of lamb cooked with a paste of mint & aromatic spices. (Gluten free, nut free, dairy free)
$ 17.95Ground lamb blended with ground ginger, garlic, and cardamom, cooked in a house special sauce with green peas. (Gluten free, nut free, dairy free)
$ 17.95Boneless lamb pieces laced with coconut milk and green peas. (Gluten free, nut free)
$ 18.95Succulent chunks of boneless lamb marinated in a perky pickled sauce garnished with hot peppers.(Gluten free, nut free, dairy free)
$ 16.95Tenderlamb pieces cooked with fresh spinach in an exotic blend ofspices. (Nut free)
$ 17.95Boneless pieces of succulent chicken cooked in traditional homestyle curry sauce. (Gluten free, nut free)
$ 15.95The best export from India… chunks of boneless chicken roasted in tandoori, then folded into a creamy sauce & cashew paste. (Gluten free)
$ 16.95De-boned tandoori roasted chicken pieces folded into a tomato based sauce. (Gluten free, nut free)
$ 16.95Boneless pieces of chicken cooked with hot spices & green chilli. (Gluten free, nut free)
$ 16.95Classic chicken dish delicately cooked with ginger, green peppers & fresh cilantro, cooked in an iron wok to derive rich flavors. (Gluten free, nut free)
$ 16.95Succulent boneless chicken pieces cooked with fresh spinach in an exotic blend of spices. (Nut free)
$ 16.95A Portugese influenced dish from Goa potato cubes with hint of vinegar and devine heat. (Gluten free, nut free)
$ 16.95Succulent boneless chicken pieces cooked with cashew paste, medeley of fruits and nuts cooked in a creamy sauce. (Gluten free)
$ 16.95Boneless chicken pieces sauteed with chopped onions, tomatoes, and a fresh mint paste & seasoned with spices. (Gluten free, nut free)
$ 16.95Boneless chicken pieces cooked with red chillies, curry leaves & coconut milk seasoned with hot spices. (Gluten free, nut free)
$ 16.95A House Speciality - tender boneless pieces of chicken cooked with chopped onions and tomatoes, green peas and laced with coconut milk.
$ 17.95Chicken pieces cooked with fenugreek leaves & aromatic herbs. (Gluten free, nut free)
$ 16.95Boiled whole eggs cooked with tomatoes, onions hot spices. (Gluten free, nut free, dairy free)
$ 16.95An Indian style of spicy scrambled eggs. (Gluten free, nut free, dairy free)
$ 15.95Whole chicken bird cut into four or eight pieces marinated in a house special marinade roasted in the Tandoor. (Gluten free, nut free)
$ 20.95Boneless chicken pieces marinated in a house special sauce of yogurt and exotic spices cooked to perfection in the Tandoor. (Gluten free, nut free)
$ 17.50Smooth as silk! Tender boneless pieces of supreme of chicken marinated in yogurt, sour cream, cream cheese, and delicate spices cooked to perfection. (Gluten free, nut free)
$ 19.50Boneless tender chicken breast pieces marinated in a ginger-garlic paste, yogurt, seasoned with spices and egg wash then cooked in the Tandoor. (Gluten free, nut free)
$ 19.50Boneless chicken pieces, bell peppers, onions, tomatoes marinated in ginger-garlic paste, seasoned with mustard powder & spices cooked in Tandoor. (Gluten free, nut free)
$ 19.50Boneless pieces of chicken marinated in garlic paste with blended spices. (Gluten free, nut free)
$ 19.50Chicken marinated in yogurt, mint, and Indian masala thereafter roasted in the Tandoor. (Gluten free, nut free)
$ 20.50Ground lamb seasoned with herbs & spices rolled on skewers then cooked to perfection in the Tandoor. (Gluten free, nut free, dairy free)
$ 19.50Three wholesome succulent pieces of lamb chops carved from a rack of lamb marinated in an exotic blend of spices then cooked in the Tandoor. A lamb lovers ticket to paradise. (Gluten free, nut free)
$ 28.50Three wholesome pieces of Atlantic Salmon marinated in mustard powder, ginger-garlic paste and cooked in the Tandoor. (Gluten free, nut free)
$ 22.50Colossal Black Tiger Shrimps marinated with garlic-ginger paste, mustard powder caraway seeds and lemon juice tenderly cooked in the Tandoor. (Gluten free, nut free)
$ 26.50Garden fresh bell pepper, slices of onions, tomatoes, cauliflower, broccoli, and potato halves marinated in warm spices & cooked in the Tandoor. (Gluten free, nut free)
$ 18.50Cubes of cottage cheese, roasted with green peppers, onions & tomatoes. (Gluten free, nut free)
$ 17.50Marinated whole potatoes stuffed with our special filling of cottage cheese and spices cooked in the Tandoor. (Gluten free, nut free)
$ 15.50Two hand-picked pieces of Chicken Breasts marinated in lemon juice, peppercorn powder, and yogurt & roasted in the tandoor – a dish made for those who are watching their calories. (Gluten free, nut free)
$ 19.95Hand pack shrimp cooked in a mild gravy of onions & tomatoes & caraway seeds. (Gluten free, nut free)
$ 18.95Green cabbage & green peas cooked with onions, tomatoes & spices. (Vegan, Gluten free, nut free)
$ 14.95Fresh cut spinach cooked with split gram seasoned with mild spices. (Vegan, nut free)
$ 14.95Leavened bread baked on the hot wall lining of the Tandoor. (Nut free)
$ 3.50Leavened bread baked on the hot wall lining of the Tandoor then topped with homemade butter. (Nut free)
$ 3.50Whole wheat bread cooked on the hot wall lining of tandoor. (Vegan, nut free)
$ 3.00Two pieces of flatbread made of millet. (Vegan, nut free gluten free)
$ 5.50Whole-wheat bread cooked on the Tandoor than topped with homemade butter. (Nut free)
$ 3.50Lighty leavened bread stuffed with finely chopped onions. (Nut free)
$ 4.50A leavened bread that is seasoned with freshly chopped garlic. (Nut free)
$ 3.95A leavened bread stuffed with pineaple, cherries & cashew nuts.
$ 4.50A leavened bread stuffed with homemade cottage cheese & herbs. (Nut free)
$ 4.50A whole wheat bread cooked in a clay oven, seasoned with mint. (Vegan, nut free)
$ 5.00A whole wheat bread cooked one a griddle, topped with homemade butter. (Nut free)
$ 4.50Whole wheat bread stuffed with potatoes & spices. (Vegan, nut free)
$ 5.00Whole wheat bread stuffed with grated cauliflower & spices. (Vegan, nut free)
$ 5.00Whole wheat layered flatbread from the Tandoor. (Nut free)
$ 4.50Two pieces of hand rolled thin whole wheat bread baked on a griddle, then puffed. (Vegan, nut free)
$ 6.50A whole wheat bread stuffed with shredded radish and seasonings and cooked in the Tandoor. (Vegan, nut free)
$ 5.00Two pieces of whole-wheat hand rolled bread deep fried to a crispy texture. (Vegan, nut free)
$ 5.95A fiery bread stuffed with green chilies. (Nut free)
$ 5.50span class="desc-content">Chef’s choice of four breadsfrom ourtandoor. (Nut free)
$ 16.00Golden fried balls of milk pastry soaked in a sweet saffron syrup... served hot. (Nut free)
$ 6.00Flat round discs of homemade cheese cooked in sugar syrup and served with a sweet milky sauce, garnished with pistachios. (Gluten free)
$ 6.00Grated carrots cooked in milk on a slow fire until milk is absorbed, then seasoned with sugar, served with a garnish of nuts. (Gluten free)
$ 6.00Traditional Indian unchurned ice-cream in mango or pistachio flavor. (Gluten free)
$ 7.00Special Indian ice-cream set in an orange shell & sliced. (Gluten free)
$ 9.50A traditional rice pudding dessert. (Gluten free)
$ 6.00Sweet and salty freshly squeezed lemon juice served with soda.
$ 4.00Mango puree blended with milk. Served chilled.
$ 4.50Churned yogurt blended with a mango puree. Served chilled.
$ 4.50A rich, creamy yogurt drink available eithersweet orsalty. Served chilled.
$ 4.50Refreshing, tangy drink seasoned with cumin, black salt & pepper
$ 3.50Indian aromatic tea, made with the highest grade of choice tea leaves from the Himalayan foothills, pre-milked & seasoned with spices.
$ 4.00Our best seller - spicy mango margarita.
$ 12.00A paring of wiskey, mango and curry leaves.
$ 12.00An Indian take on your classic mojito with tamarind, salts and minerals.
$ 12.00Gin and Tonic with betel leaf liqueur.
$ 12.00A cocktail of fresh mint and coffee liqueur. Available hot or iced!
$ 12.00The best boozy somrus chai latte you will ever have! Available hot or iced!
$ 12.00A Somrus mango pina colada.
$ 12.00Simple and sweet lychee rum cocktail.
$ 12.00Our online ordering is serviced by third party partners. All billing and delivery is handled by these third parties only.
Indian Harvest proudly offers a lunch special during our lunch hours. The safety of all our guests is an everyday mission for us here at Indian Harvest. We’d like to give a brief synopsis of our everyday routine to assure you that we are doing all that is required and more. Before guests can enter the building, they are required to wear a mask until seated. We then have a sanitation station for each guest to sanitize before being seated. They will then be seated at our socially distanced tables inside and outside where we have removed our tablecloths and have covered our silverware to protect it from any exposure. Covered water pitchers will be placed on tables so that customers can serve themselves to limit contact. Additionally, all refills will be given in new plates or glasses. Our menu is on a QR code. After each table leaves, we clear everything and sanitize the table and chairs. All frequently contacted surfaces are regularly sanitized. Our front of the house staff will be happily serving you while wearing gloves and masks! Curbside pickups are still available and we are always interested in any advice or feedback you may have. Be sure to check out our lunch and cocktail specials!
Sunday Monday Wednesday Thursday 12:00 pm - 03:00 pm
Closed On Tuesdays
Friday - Saturday 12:00 pm - 03:00 pm